Cooking, loving and hating by a regular inebriate, master thesis-dodger, pseudo-foodie and all-round trouble maker.

Sunday, 12 February 2012

Oh dear!

I haven’t been posting. I’ve been busy working actually, which is never an impressive boast – loads of people work. Last Friday was terrible, I had a scratchy voice from a bug I caught off a friend who’d been in the Middle East recently – yes, some part of my work involves needing a clear voice on a Friday night (no, I'm not a singer). The idea of having a bug that has travelled around the world irked me more than interested me.

I don’t generally delve into the boring domestic affairs – work, etc. But I thought it would be worth a mention – bad Friday, long days and an international cold.

Our Blue is looking aces again, and we’ve had ample rain so here is for hoping the grazing will improve. I have noticed an early change of season in they air, almost like autumn slowly sneaking in.

 I also haven’t been cooking – which is devastating but I have managed to get my mitts on MasterChef US so we’ve been watching a lot of cooking. It isn’t the same.

It is knuckle-down season for me, over the next two months I'll be busy every Tuesday night and every Friday night. That's on top of working during the week. Oef!

I've a cake a to bake, just for fun and I think I'll tackle it next weekend. Chocolate, of course. If I get it done, dear intertrons, you'll be the very first to know. And also, we've postponed picking up Yatan - my mate and myself have had some things to work out. I was busy with work and she has been busy sorting our everything else. We are hoping to load the man soon though.

2 comments:

  1. Hi Landers! Sounds like you are going to be busy over the next while. How did the cake turn out?? :-)

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  2. Wolfie! I'm baking tomorrow and I'll let you know - it's my dad's birthday :-) We fetched Yatan and I've been working away. Luckily the hours are not that rigid. How have you been?

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